Back to our regularly scheduled programming… In continuing my gastronomic adventures in New York, let’s talk about Brooklyn. It was my third venture down into this borough and the hubs’s first. We were looking forward to the brief escape from crowded Manhattan and decided to lunch at Pok Pok, a Portland-based restaurant serving up northern Thai-style food. Perhaps their most famous dish is the Vietnamese fish sauce chicken wings ($16), though I’ve tried them twice and, while they’re great, I think my caramelized fish sauce wings are superior. (The hubs
Steven and Chris is one of my favorite talk shows in Canada: the boys (as their crew affectionally refers to them), their producers, and their whole staff, really, are lovely. (That’s another thing I noticed during my three-week stint as a Canadian: they use the word “lovely” a lot. I was told it’s the British in some of them.) But indeed, I love going on “Steven and Chris”—the hosts are nice and very funny. No wonder their CBC show has been syndicated in the U.S. on the Live Well Network.