Piggybacking on my recent posts on eating Din Tai Fung, beef noodle soup, and stinky tofu in Taipei, here’s a video on me trying snacks I brought back from various trips to Asia, including Taiwan, Singapore, and Japan.

This is a new series I’m launching on my YouTube channel, and it’s called “Christine Tries.”
The fun part about this video is I have no idea what I brought back from Asia (I let my friends pick snacks off the shelves without telling me what they were), and now I’m going to put my “extraordinary palate” (according to Gordon Ramsay) to the test. Can I identify the flavors in these snacks? Check out my truly blind taste test!

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